Royal Project's Organic Vegetables
The Royal Project Foundation has implemented "The Organic Vegetable Development Project" since 2002. This project emphasizes on production of non GMOs vegetables by using natural materials and biological diversification in highland to increase the persistence to disease and insects. The development is based on many in-house basic research results especially non-chemical soil fertility improvement using development predators and natural enemies to control insects.
Through this organic vegetable project, high quality vegetable with environment safety was expected. Good health for farmers and consumers is promoted and importing of foreign pesticide will be diminished. Low investment cost with increase use of local knowledge should free farmers from current debts situation.
The important principles for planting organic vegetables of the Royal Project:
- non GMOs
- Use cropping system techniques eg: intercropping, mix-crop culture and crop rotation
- Improve soil quality by using Leguminous, green manure and organic fertilizer
- Control diseases and insects by biological disposal eg: predators, parasites and herbal extracts
- Asure soil, water and product quality constantly
Royal Project's Organic Vegetable have been certified for the Thailand Organic Agriculture since 2002 by the Department of Agriculture, Ministry of Agriculture and Cooperatives for which consumer can notify the symbol of "Organic Thailand" on the product packages.
- No suggestion
Royal Project Foundation in Chiang Mai, Thailand65 Moo 1 Suthep Road
Tel: +66 (0)53 81 07 65-8
Fax: +66 (0)53 27 89 97